cayenne, parsley, celery, vegetable broth & canned kidney beans recipes
5 recipes
Page 1
Vegetarian Dirty Rice and Beans
simplyorganic.com
Ingredients: canned kidney beans, celery, parsley, vegetable broth, cayenne, garlic powder, onion powder, bell pepper, onion, cooked rice, seasoned salt
Hearty Red Bean & Chickpea Stew
nutritionstudies.org
Ingredients: canned kidney beans, celery, parsley, vegetable broth, cayenne, cumin, onion flake, nutritional yeast, garlic powder, carrot, mustard seed, sweet corn, potato, coconut milk, turmeric, scallion, canned chickpea
Red Bean and Okra Jambalaya (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: canned kidney beans, celery, parsley, vegetable broth, cayenne, cumin, paprika, hot sauce, brown rice, extra virgin olive oil, carrot, bell pepper, chili powder, onion, canned tomato, garlic, seasoned salt, okra
VEGAN JAMBALAYA
yummly.com
Ingredients: canned kidney beans, celery, parsley, vegetable broth, cayenne, soy sauce, paprika, hot sauce, garlic powder, carrot, bay leaf, olive oil, onion powder, cajun seasoning, bell pepper, thyme, onion, canned tomato, garlic, italian seasoning, white rice
Healthy Vegan Jambalaya
monkeyandmekitchenadventures.com
Ingredients: canned kidney beans, celery, parsley, vegetable broth, cayenne, dill, onion flake, paprika, liquid smoke, hot sauce, garlic powder, carrot, bay leaf, smoked paprika, oregano, baby greens, onion powder, bell pepper, thyme, onion, canned tomato, cooked rice, garlic