cayenne, parsley, chicken stock, hot sauce & white wine recipes

2 recipes

Page 1

Shrimp Etouffee Recipe

grandbaby-cakes.com

Ingredients: chicken stock, white wine, hot sauce, parsley, cayenne, shrimp, worcestershire, heavy cream, flour, butter, celery, lemon, creole seasoning, garlic powder, tomato paste, bell pepper, onion, canned tomato, cooked rice

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: chicken stock, white wine, hot sauce, parsley, cayenne, worcestershire, red snapper, flour, celery, lemon, tomato sauce, basil, vegetable oil, bay leaf, bell pepper, thyme, onion, canned tomato, garlic, scallion