cayenne, parsley, cumin, jalapeno, turmeric & vegetable broth recipes
5 recipes
Page 1
Mesopotamian Barley, Chickpea, Lentil and Tahini Soup
foodandspice.com
Ingredients: cumin, parsley, jalapeno, turmeric, vegetable broth, cayenne, butter, pearl barley, lemon, dill, kale, tahini, chickpea, tomato, coriander powder, leek, onion, garlic, green lentils, asafoetida
Lentil Pomegranate Stew with Beets and Spinach
foodandspice.com
Ingredients: cumin, parsley, jalapeno, turmeric, vegetable broth, cayenne, cracked pepper, dill, shallot, sun dried tomato, brown rice, pomegranate molasses, olive oil, cinnamon, beetroot, lentils, spinach, onion, lime, green lentils
Curried Indian Vegetable Soup
foodandspice.com
Ingredients: cumin, parsley, jalapeno, turmeric, vegetable broth, cayenne, lemon, paprika, ginger root, carrot, peas, olive oil, button mushroom, tomato, coriander powder, garam masala, chili powder, onion, potato, coconut milk, curry leaves, black cardamom
Black-Eyed Pea Soup with Tomatoes and Spices
foodandspice.com
Ingredients: cumin, parsley, jalapeno, turmeric, vegetable broth, cayenne, parmesan, lemon, hot sauce, brown rice, ginger root, chive, carrot, black-eyed peas, allspice, olive oil, mustard powder, tomato, thyme, onion, sweet corn, celery seed
Black Eyed Pea Soup with Tomatoes
recipelion.com
Ingredients: cumin, parsley, jalapeno, turmeric, vegetable broth, cayenne, parmesan, lemon, hot sauce, brown rice, ginger root, chive, carrot, black-eyed peas, allspice, olive oil, mustard powder, tomato, thyme, onion, sweet corn, celery seed