cayenne, parsley, curry & maple syrup recipes
5 recipes
Page 1
Vegan Quinoa-Cranberry Stuffed Acorn Squash
crecipe.com
Ingredients: maple syrup, parsley, curry, cayenne, pistachio, acorn squash, olive oil, cinnamon, apple cider vinegar, onion, red quinoa, craisins
Vegan Wild-Rice-Stuffed Butternut Squash
foodnetwork.com
Ingredients: maple syrup, parsley, curry, cayenne, walnut, olive oil, cherry, butternut squash, sage, cinnamon, apple cider vinegar, wild rice, onion
Spelt salad with pumpkin, grapes, and hazelnuts
kitchenstories.com
Ingredients: maple syrup, parsley, curry, cayenne, hazelnut, spelt, grape, red onion, dijon mustard, olive oil, cinnamon, apple cider vinegar, baby greens, apple juice, mint, garlic, lime, hokkaido pumpkin
Carrot, Lentil & Squash Soup with Walnut Croutons
blissfulbasil.com
Ingredients: maple syrup, parsley, curry, cayenne, walnut, almond milk, coconut oil, cumin, red lentils, coconut sugar, coriander, carrot, smoked paprika, butternut squash, cinnamon, apple cider vinegar, onion, coconut milk, vegetable broth
Vegan Dragon Carrot Crackers with Tomato Tartare
crushmag-online.com
Ingredients: maple syrup, parsley, curry, cayenne, cashew, lemon, red onion, sesame seed, ginger root, flax, carrot, white wine vinegar, olive oil, tomato paste, capers, bell pepper, chile pepper, turmeric, garlic, scallion