cayenne, parsley, egg, butter, carrot & lemon recipes
4 recipes
Page 1
Avgolemono Soup
yummly.co.uk
Ingredients: butter, lemon, carrot, egg, parsley, cayenne, chicken stock, chicken breast, orzo, celery, bay leaf, leek, thyme
Vegetable-Filled Crepes with Yogurt Sauce
eatsmarter.com
Ingredients: butter, lemon, carrot, egg, parsley, cayenne, milk, yogurt, pastry flour, lettuce, zucchini, vegetable oil, bell pepper, onion, chile pepper, buckwheat flour
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: butter, lemon, carrot, egg, parsley, cayenne, flour, milk, puff pastry, cream, white wine, fennel, extra virgin olive oil, dijon mustard, butternut squash, leek, garlic
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, lemon, carrot, egg, parsley, cayenne, lobster, heavy cream, panko, celery, white wine, shallot, rosemary, long-grain white rice, olive oil, tomato paste, tomato, garlic, tarragon, cognac