cayenne, parsley, eggplant, garlic & celery recipes
6 recipes
Page 1
Creole Stuffed Eggplant (Aubergine)
food.com
Ingredients: celery, eggplant, parsley, garlic, cayenne, butter, seasoned bread crumbs, basil, olive oil, bell pepper, thyme, onion
Roasted Eggplant Soup
abeautifulplate.com
Ingredients: celery, eggplant, parsley, garlic, cayenne, chicken stock, cumin, extra virgin olive oil, cilantro, thyme, onion, canned tomato
Shrimp Stuffed Eggplant (Aubergine)
food.com
Ingredients: celery, eggplant, parsley, garlic, cayenne, shrimp, worcestershire, parmesan, butter, seasoned bread crumbs, egg, bell pepper, thyme, onion
Tomato and Eggplant Caponata
foodandspice.com
Ingredients: celery, eggplant, parsley, garlic, cayenne, cumin, balsamic vinegar, brown sugar, kalamata olives, curry, jalapeno, olive oil, capers, tomato, onion
Creamy Creole Eggplant Casserole
eatthismuch.com
Ingredients: celery, eggplant, parsley, garlic, cayenne, cashew, bread crumbs, paprika, nutritional yeast, basil, button mushroom, chickpea, oregano, onion powder, bell pepper, thyme, tofu, onion
Creole Eggplant Eggs Benedict
eatingwell.com
Ingredients: celery, eggplant, parsley, garlic, cayenne, worcestershire, greek yogurt, panko, dried parsley flakes, paprika, garlic powder, white pepper, egg, olive oil, thyme, onion, sugar, canned tomato, mustard, lime