cayenne, parsley, eggplant & green olives recipes
5 recipes
Page 1
Caponata ( SERVES 6 )
eatwell.co.nz
Ingredients: green olives, eggplant, parsley, cayenne, lemon, red onion, red wine vinegar, olive oil, capers, tomato, oregano, sugar, garlic
Caponata ratatouille
bbc.co.uk
Ingredients: green olives, eggplant, parsley, cayenne, almond, celery, white wine vinegar, olive oil, capers, tomato, thyme, cocoa, onion, sugar
Roasted Eggplant Involtini {Vegan}
foodandspice.com
Ingredients: green olives, eggplant, parsley, cayenne, cracked pepper, tomato sauce, sun dried tomato, paprika, kalamata olives, nutritional yeast, basil, olive oil, tomato, onion, garlic
Vegetable Tagine
asianfoodnetwork.com
Ingredients: green olives, eggplant, parsley, cayenne, cumin, zucchini, ginger powder, carrot, olive oil, cinnamon, tomato, coriander powder, black olives, cilantro, onion, potato, turmeric, garlic, vegetable broth
Orange, Olive and Salmon Tagine
food52.com
Ingredients: green olives, eggplant, parsley, cayenne, salmon, cumin, orange, zucchini, ginger root, extra virgin olive oil, dried apricot, bay leaf, clove, cinnamon, orange juice, onion, green cardamom, turmeric, garlic, nutmeg