cayenne, parsley, garlic, cinnamon, paprika, carrot & canned chickpea recipes
4 recipes
Page 1
Moroccan Spiced Vegetable Couscous
errenskitchen.com
Ingredients: paprika, carrot, parsley, cinnamon, garlic, canned chickpea, cayenne, chicken stock, couscous, cumin, red onion, peas, olive oil, coriander powder, bell pepper, turmeric, seasoned salt
Roasted Cauliflower and Chickpea Stew
themediterraneandish.com
Ingredients: paprika, carrot, parsley, cinnamon, garlic, canned chickpea, cayenne, pine nut, slivered almonds, cumin, cauliflower, extra virgin olive oil, coriander powder, onion, green cardamom, turmeric, canned tomato
Vegetable Tagine
vegetariantimes.com
Ingredients: paprika, carrot, parsley, cinnamon, garlic, canned chickpea, cayenne, cumin, celery, cauliflower, shallot, kalamata olives, fennel, ginger root, olive oil, butternut squash, coriander powder, green beans, saffron, prunes, canned tomato
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: paprika, carrot, parsley, cinnamon, garlic, canned chickpea, cayenne, chicken thighs, greek yogurt, cumin, lemon, tomato sauce, red lentils, harissa, coriander, butternut squash, cilantro, bell pepper, onion, mint, turmeric, canned tomato, vegetable broth, chili flake