cayenne, parsley, milk, lemon, garlic & dijon mustard recipes
4 recipes
Page 1
Fried Polenta, Asparagus, Hen Egg, and Spicy Goat Cheese
culturecheesemag.com
Ingredients: milk, lemon, dijon mustard, parsley, garlic, cayenne, chicken stock, heavy cream, goat cheese, vegetable oil, cornmeal, egg, olive oil, onion, asparagus, sugar
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: milk, lemon, dijon mustard, parsley, garlic, cayenne, flour, puff pastry, butter, cream, white wine, fennel, extra virgin olive oil, carrot, egg, butternut squash, leek
The Most Photogenic Creamy Lobster Mac And Cheese, Ever
foodrepublic.com
Ingredients: milk, lemon, dijon mustard, parsley, garlic, cayenne, lobster, parmesan, sharp cheddar, flour, gruyere, butter, pasta shell, panko, cracked pepper, smoked paprika, olive oil
Snapper and fennel pie
goodfood.com.au
Ingredients: milk, lemon, dijon mustard, parsley, garlic, cayenne, red snapper, flour, puff pastry, butter, cream, dill, white wine, fennel, white pepper, egg, olive oil, leek