cayenne, parsley, olive oil, flour, thyme & shallot recipes
6 recipes
Page 1
Mushroom and Artichoke Soup
allrecipes.com
Ingredients: flour, shallot, parsley, olive oil, thyme, cayenne, red onion, soup base, portobello mushroom, rice wine vinegar, carrot, artichoke, button mushroom, capers, garlic, nutmeg
Fish Pâté
greatchefs.com
Ingredients: flour, shallot, parsley, olive oil, thyme, cayenne, trout, crab, heavy cream, milk, butter, white wine, bay leaf, egg, tarragon, lime, nutmeg
Chicken Stroganoff Recipe
lilluna.com
Ingredients: flour, shallot, parsley, olive oil, thyme, cayenne, chicken broth, worcestershire, chicken breast, egg noodle, sour cream, butter, white wine, paprika, garlic powder, button mushroom, onion powder, onion, garlic
One-Pot Chicken Stroganoff Recipe
lifemadesimplebakes.com
Ingredients: flour, shallot, parsley, olive oil, thyme, cayenne, chicken broth, worcestershire, chicken breast, egg noodle, sour cream, butter, white wine, paprika, garlic powder, button mushroom, onion powder, onion, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: flour, shallot, parsley, olive oil, thyme, cayenne, crawfish, red snapper, fish stock, heavy cream, butter, white wine, brandy, carrot, bay leaf, egg, tomato paste, onion, garlic, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: flour, shallot, parsley, olive oil, thyme, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, butter, celery, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, tomato paste, tomato, onion, garlic