cayenne, parsley, onion, chicken thighs, artichoke, dill, leek & extra virgin olive oil recipes
6 recipes
Page 1
Stuffed Cabbage Rolls Recipe In Egg-Lemon Sauce (Lahanodolmades Avgolemono)
realgreekrecipes.com
Ingredients: dill, extra virgin olive oil, parsley, leek, onion, ground beef, flour, lemon, cabbage, egg, olive oil, scallion, white rice
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: dill, extra virgin olive oil, parsley, leek, onion, whole turkey, turkey broth, short-cut pasta, celery, lemon, peppercorn, carrot, bay leaf, parsnip, endive, garlic
Smoked-Whitefish Chowder
foodandwine.com
Ingredients: dill, extra virgin olive oil, parsley, leek, onion, whitefish, chicken stock, heavy cream, milk, butter, celery, white wine, hot sauce, corn, thyme, potato
Best veg soup with amagwinya and gremolata
taste.co.za
Ingredients: dill, extra virgin olive oil, parsley, leek, onion, cake flour, celery, lemon, yeast, honey, carrot, split peas, celeriac, black lentils, butternut squash, potato, vegetable broth, sunflower oil, bouquet garni
Spring chicken & citrus stew
jamieoliver.com
Ingredients: dill, extra virgin olive oil, parsley, leek, onion, whole chicken, chicken stock, parmesan, yogurt, fava beans, lemon, green olives, fennel, cannellini beans, egg, peas, olive oil, asparagus, garlic, tarragon
Spanish-Chic: How To Make Quinoa Paella With Shellfish
foodrepublic.com
Ingredients: dill, extra virgin olive oil, parsley, leek, onion, shrimp, clam, lobster, scallop, mussel, chorizo, clam juice, piquillo pepper, celery, lemon, white wine, carrot, smoked paprika, curry, tomato, cilantro, quinoa, garlic