cayenne, parsley, onion, ginger root, garlic, cinnamon & green olives recipes
4 recipes
Page 1
Moroccan Chicken Tagine with Olives and Preserved Lemons
closetcooking.com
Ingredients: green olives, ginger root, parsley, cinnamon, onion, garlic, cayenne, whole chicken, chicken stock, cumin, preserved lemon, paprika, harissa, honey, vegetable oil, saffron, cilantro, turmeric
Orange, Olive and Salmon Tagine
food52.com
Ingredients: green olives, ginger root, parsley, cinnamon, onion, garlic, cayenne, salmon, cumin, orange, zucchini, eggplant, extra virgin olive oil, dried apricot, bay leaf, clove, orange juice, green cardamom, turmeric, nutmeg
Slow Cooker Moroccan Chicken Stew
readyseteat.com
Ingredients: green olives, ginger root, parsley, cinnamon, onion, garlic, cayenne, chicken broth, boneless skinless chicken thighs, flour, flatbread, cumin, lemon, paprika, extra virgin olive oil, dried apricot, raisins, carrot, cooking spray, tomato paste, coriander powder, new potato
Moroccan Beef Tagine
closetcooking.com
Ingredients: green olives, ginger root, parsley, cinnamon, onion, garlic, cayenne, ground beef, beef broth, almond, cumin, preserved lemon, paprika, harissa, dried apricot, raisins, honey, carrot, tomato paste, date, coriander powder, saffron, cilantro, green cardamom, turmeric