cayenne, parsley, onion, scallion, bay leaf, hot sauce & catfish recipes
1 recipes
Page 1
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: catfish, hot sauce, bay leaf, parsley, onion, scallion, cayenne, chicken stock, worcestershire, butter, cumin, celery, paprika, garlic powder, white pepper, olive oil, oregano, onion powder, bell pepper, thyme, canned tomato, garlic