cayenne, parsley, oregano, tomato paste & canola oil recipes
5 recipes
Page 1
Blackened Chicken & Creole Lentils
lentils.org
Ingredients: parsley, tomato paste, oregano, canola oil, cayenne, chicken stock, chicken breast, butter, lemon, paprika, garlic powder, white pepper, button mushroom, onion powder, cajun seasoning, thyme, onion, green lentils
Blackened Chicken and Creole Lentils Recipe - (4.5/5)
keyingredient.com
Ingredients: parsley, tomato paste, oregano, canola oil, cayenne, chicken stock, chicken breast, butter, lemon, paprika, garlic powder, white pepper, button mushroom, onion powder, cajun seasoning, thyme, onion, green lentils
Meatless Meatpie
soscuisine.it
Ingredients: parsley, tomato paste, oregano, canola oil, cayenne, walnut, soy sauce, celery, paprika, hot sauce, nutritional yeast, carrot, white beans, quinoa flakes, tofu, onion, sweet potato, garlic, mustard
Jambalaya
sidechef.com
Ingredients: parsley, tomato paste, oregano, canola oil, cayenne, shrimp, chicken stock, worcestershire, chicken breast, andouille, butter, celery, lemon, hot sauce, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato, onion powder, bell pepper, thyme, onion, garlic, scallion
Moussaka
foodnetwork.com
Ingredients: parsley, tomato paste, oregano, canola oil, cayenne, ground lamb, pecorino, flour, milk, butter, chevre, lemon, eggplant, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, egg, allspice, cinnamon, serrano pepper, bell pepper, onion, garlic, nutmeg