cayenne, parsley, paprika, canned tomato, carrot & saffron recipes

2 recipes

Page 1

Vegetable Tagine

vegetariantimes.com

Ingredients: paprika, carrot, parsley, saffron, canned tomato, cayenne, cumin, celery, cauliflower, shallot, kalamata olives, ginger root, fennel, olive oil, butternut squash, cinnamon, coriander powder, green beans, prunes, garlic, canned chickpea

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: paprika, carrot, parsley, saffron, canned tomato, cayenne, flatbread, celery, tamari, white wine, onion flake, fennel, dulse seaweed, garlic powder, bay leaf, smoked paprika, button mushroom, tomato paste, onion powder, bell pepper, thyme, onion, potato, garlic, canned chickpea, vegetable broth, chili flake