cayenne, parsley, paprika, carrot, potato & canned tomato recipes

4 recipes

Page 1

Hungarian veal goulash

womensweeklyfood.com.au

Ingredients: paprika, carrot, parsley, potato, canned tomato, cayenne, veal steak, beef stock, flour, sour cream, butter, olive oil, tomato paste, onion, garlic, caraway

Spanish Fish Stew

thefoodblog.net

Ingredients: paprika, carrot, parsley, potato, canned tomato, cayenne, shrimp, cod, celery, lemon, bay leaf, olive oil, fennel seed, thyme, onion, garlic

Bulgarian Moussaka

allrecipes.com

Ingredients: paprika, carrot, parsley, potato, canned tomato, cayenne, ground beef, ground pork, flour, yogurt, celery, bay leaf, egg, olive oil, bell pepper, onion, baking soda

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: paprika, carrot, parsley, potato, canned tomato, cayenne, flatbread, celery, tamari, white wine, onion flake, fennel, dulse seaweed, garlic powder, bay leaf, smoked paprika, button mushroom, tomato paste, saffron, onion powder, bell pepper, thyme, onion, garlic, canned chickpea, vegetable broth, chili flake