cayenne, parsley, paprika, carrot, vegetable broth & kidney beans recipes
5 recipes
Page 1
Red Beans and Rice
eatingbirdfood.com
Ingredients: paprika, carrot, parsley, kidney beans, vegetable broth, cayenne, celery, garlic powder, red wine vinegar, bay leaf, olive oil, oregano, onion powder, bell pepper, thyme, onion, cooked rice, garlic, chili flake
Simple Vegan Jambalaya
yummly.com
Ingredients: paprika, carrot, parsley, kidney beans, vegetable broth, cayenne, cumin, tamari, garlic powder, tahini, chickpea, tomato, oregano, onion powder, bell pepper, thyme, onion, garlic, white rice
Vegan Jambalaya
simpleveganblog.com
Ingredients: paprika, carrot, parsley, kidney beans, vegetable broth, cayenne, cumin, tamari, extra virgin olive oil, garlic powder, chickpea, oregano, onion powder, bell pepper, thyme, onion, canned tomato, garlic, white rice
Healthy Vegan Jambalaya
yummly.com
Ingredients: paprika, carrot, parsley, kidney beans, vegetable broth, cayenne, celery, dill, onion flake, liquid smoke, hot sauce, garlic powder, bay leaf, smoked paprika, oregano, baby greens, onion powder, bell pepper, thyme, onion, canned tomato, cooked rice, garlic
Cajun Jackfruit and Collard Greens
monkeyandmekitchenadventures.com
Ingredients: paprika, carrot, parsley, kidney beans, vegetable broth, cayenne, celery, tamari, lemon, dill, red onion, onion flake, hot sauce, collard greens, garlic powder, white miso, jackfruit, bay leaf, smoked paprika, tomato paste, oregano, apple cider vinegar, onion powder, bell pepper, thyme, quinoa, canned tomato, cooked rice, garlic, chili flake