cayenne, parsley, paprika, garlic, celery, butter & catfish recipes
1 recipes
Page 1
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: catfish, butter, celery, paprika, parsley, garlic, cayenne, chicken stock, worcestershire, cumin, hot sauce, garlic powder, bay leaf, white pepper, olive oil, oregano, onion powder, bell pepper, thyme, onion, canned tomato, scallion