cayenne, parsley, paprika, garlic, ginger root & saffron recipes

4 recipes

Page 1

Moroccan Chicken Tagine with Olives and Preserved Lemons

closetcooking.com

Ingredients: paprika, ginger root, parsley, saffron, garlic, cayenne, whole chicken, chicken stock, cumin, preserved lemon, harissa, green olives, honey, vegetable oil, cinnamon, cilantro, onion, turmeric

Moroccan Vegetable Soup

magicskillet.com

Ingredients: paprika, ginger root, parsley, saffron, garlic, cayenne, chicken broth, cumin, celery, lemon, extra virgin olive oil, carrot, vegetable oil, butternut squash, cinnamon, tomato, cilantro, onion, chili flake, green lentils

Vegetable Tagine

vegetariantimes.com

Ingredients: paprika, ginger root, parsley, saffron, garlic, cayenne, cumin, celery, cauliflower, shallot, kalamata olives, fennel, carrot, olive oil, butternut squash, cinnamon, coriander powder, green beans, prunes, canned tomato, canned chickpea

Moroccan Beef Tagine

closetcooking.com

Ingredients: paprika, ginger root, parsley, saffron, garlic, cayenne, ground beef, beef broth, almond, cumin, preserved lemon, harissa, green olives, dried apricot, raisins, honey, carrot, tomato paste, cinnamon, date, coriander powder, cilantro, onion, green cardamom, turmeric