cayenne, parsley, scallion, long-grain white rice & smoked sausage recipes
5 recipes
Page 1
Black-Eyed Pea Jambalaya
mantitlement.com
Ingredients: smoked sausage, long-grain white rice, parsley, scallion, cayenne, shrimp, chicken stock, chorizo, black-eyed peas, bay leaf, olive oil, thyme, onion, garlic
Slow Cooker Jambalaya
budgetbytes.com
Ingredients: smoked sausage, long-grain white rice, parsley, scallion, cayenne, chicken broth, boneless skinless chicken thighs, celery, smoked paprika, oregano, bell pepper, thyme, onion, canned tomato, garlic
Toni Tipton-Martin’s Classic Jambalaya
simplyrecipes.com
Ingredients: smoked sausage, long-grain white rice, parsley, scallion, cayenne, shrimp, deli ham, chicken stock, salt pork, cooked chicken, paprika, bay leaf, bell pepper, thyme, onion, canned tomato, garlic
Jambalaya
theforkedspoon.com
Ingredients: smoked sausage, long-grain white rice, parsley, scallion, cayenne, chicken broth, shrimp, worcestershire, chicken breast, celery, olive oil, cajun seasoning, bell pepper, onion, canned tomato, garlic, okra, chili flake, italian seasoning
Creole Shrimp Jambalaya Bowls
buythiscookthat.com
Ingredients: smoked sausage, long-grain white rice, parsley, scallion, cayenne, chicken broth, shrimp, celery, white wine, creole seasoning, hot sauce, bay leaf, jalapeno, olive oil, oregano, bell pepper, onion, canned tomato, garlic