cayenne, parsley, scallion, tomato paste & canned tomato recipes
5 recipes
Page 1
Shrimp Jambalaya
foodnetwork.com
Ingredients: parsley, tomato paste, canned tomato, scallion, cayenne, shrimp, andouille, flour, celery, peppercorn, hot sauce, long-grain white rice, vegetable oil, bay leaf, bell pepper, thyme, onion, garlic
Indian Spiced Chicken and Potato Stew
themom100.com
Ingredients: parsley, tomato paste, canned tomato, scallion, cayenne, chicken broth, chicken breast, cumin, ginger powder, vegetable oil, allspice, clove, cinnamon, coriander powder, new potato, onion, turmeric, garlic
Slow-Cooker Cajun Jambalaya Recipe
diethood.com
Ingredients: parsley, tomato paste, canned tomato, scallion, cayenne, chicken broth, shrimp, boneless skinless chicken thighs, andouille, celery, paprika, bay leaf, oregano, cajun seasoning, bell pepper, thyme, onion, cooked rice, garlic
Paleo Shrimp & Sausage Jambalaya Recipe
paleonewbie.com
Ingredients: parsley, tomato paste, canned tomato, scallion, cayenne, shrimp, chicken stock, andouille, ghee, celery, lemon, bay leaf, olive oil, oregano, bell pepper, thyme, onion, garlic, cauliflower rice
Shrimp & Chorizo Cajun Jambalaya
bakerbynature.com
Ingredients: parsley, tomato paste, canned tomato, scallion, cayenne, shrimp, chicken stock, chorizo, butter, celery, red onion, hot sauce, basil, long-grain white rice, bay leaf, jalapeno, olive oil, oregano, bell pepper, thyme, onion, garlic, lime