cayenne, parsley, shallot, heavy cream & brandy recipes
2 recipes
Page 1
Creamy Shrimp Bisque
savorthebest.com
Ingredients: heavy cream, shallot, brandy, parsley, cayenne, shrimp, flour, milk, butter, truffle oil, white pepper, olive oil, tomato paste, sherry, garlic
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, shallot, brandy, parsley, cayenne, crawfish, red snapper, fish stock, flour, butter, white wine, carrot, bay leaf, egg, olive oil, tomato paste, thyme, onion, garlic, nutmeg