cayenne, parsley, smoked paprika, bay leaf, garlic & chile pepper recipes

3 recipes

Page 1

Spanish-style quail with smoky chickpea stew

deliciousmagazine.co.uk

Ingredients: bay leaf, smoked paprika, parsley, chile pepper, garlic, cayenne, quail, chicken stock, pancetta, celery, cherry tomato, paprika, olive oil, tomato, onion, canned chickpea, sherry vinegar

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: bay leaf, smoked paprika, parsley, chile pepper, garlic, cayenne, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, quince, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, turmeric

KFC, “Kat’s fried chicken”, with barbecue sauce

gourmettraveller.com.au

Ingredients: bay leaf, smoked paprika, parsley, chile pepper, garlic, cayenne, worcestershire, chicken breast, buttermilk, flour, breakfast cereal, ketchup, cumin, japanese mayonnaise, lemon, peppercorn, balsamic vinegar, paprika, orange, brown sugar, garlic powder, coriander, honey, rice flour, olive oil, clove, fennel seed, onion powder, apple juice, thyme, onion, english mustard