cayenne, parsley, tomato, celery, bay leaf & shallot recipes

4 recipes

Page 1

Prawn bisque

deliciousmagazine.co.uk

Ingredients: celery, shallot, bay leaf, parsley, tomato, cayenne, prawns, fish stock, butter, cream, lemon, brandy, extra virgin olive oil, carrot, tomato paste, garlic, white rice

Dungeness Crab Bisque

foodnetwork.com

Ingredients: celery, shallot, bay leaf, parsley, tomato, cayenne, crab, fish stock, heavy cream, lemon, white wine, carrot, olive oil, tomato paste, thyme, garlic, tarragon, cognac

Shrimp, Chorizo and Chickpea Stew

eatsmarter.com

Ingredients: celery, shallot, bay leaf, parsley, tomato, cayenne, shrimp, chicken stock, chorizo, lemon, white wine, basil, carrot, olive oil, tomato paste, thyme, potato, garlic, canned chickpea

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: celery, shallot, bay leaf, parsley, tomato, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, white wine, brandy, sun dried tomato, marjoram, carrot, egg, olive oil, tomato paste, thyme, onion, garlic