cayenne, parsley, tomato, chickpea & extra virgin olive oil recipes
5 recipes
Page 1
Arugula and Chickpea Salad with Heirloom Tomatoes
deliciousliving.com
Ingredients: extra virgin olive oil, parsley, chickpea, tomato, cayenne, cumin, lemon, garlic powder, chive, jalapeno, arugula, bell pepper
Chicken Breasts with Vegetables and Chickpeas
eatsmarter.com
Ingredients: extra virgin olive oil, parsley, chickpea, tomato, cayenne, chicken breast, celery, lemon, paprika, olive oil, oregano, cilantro, onion, garlic, vegetable broth
Fairy Tale Eggplant and Mediterranean Quinoa Salad with Spiced Yogurt
thymeandtoast.com
Ingredients: extra virgin olive oil, parsley, chickpea, tomato, cayenne, yogurt, feta, cumin, lemon, eggplant, cucumber, olive oil, quinoa, garlic, scallion
Moroccan Fish Tagine
cdkitchen.com
Ingredients: extra virgin olive oil, parsley, chickpea, tomato, cayenne, cod, cumin, lemon, paprika, green olives, ginger powder, carrot, saffron, cilantro, onion, turmeric, garlic
Hummus Baked Vegan Moussaka
toriavey.com
Ingredients: extra virgin olive oil, parsley, chickpea, tomato, cayenne, almond milk, flour, dill, paprika, zucchini, eggplant, smoked paprika, button mushroom, cinnamon, oregano, lentils, bell pepper, onion, potato, garlic, nutmeg