cayenne, parsley, tomato, extra virgin olive oil & shrimp recipes

3 recipes

Page 1

Zupa Di Pesce

sidechef.com

Ingredients: shrimp, extra virgin olive oil, parsley, tomato, cayenne, fish fillets, fish stock, white wine, capers, thyme, onion, potato, garlic

Charmoula Shrimp Salad

redbookmag.com

Ingredients: shrimp, extra virgin olive oil, parsley, tomato, cayenne, feta, cumin, celery, lemon, paprika, kalamata olives, cilantro, lima beans, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: shrimp, extra virgin olive oil, parsley, tomato, cayenne, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, tomato paste, leek, oregano, bell pepper, thyme, onion, garlic