cayenne, parsley, tomato, ground beef & extra virgin olive oil recipes

4 recipes

Page 1

Spanish Stuffed Peppers with Farro & Salsa Verde

thefoodblog.net

Ingredients: ground beef, extra virgin olive oil, parsley, tomato, cayenne, farro, white wine vinegar, smoked paprika, olive oil, bell pepper, onion, garlic

Ground Beef Shakshuka

sidechef.com

Ingredients: ground beef, extra virgin olive oil, parsley, tomato, cayenne, cumin, paprika, tahini, red wine, egg, kidney beans, tomato paste, onion, sweet corn, chile pepper, garlic

Spaghetti and Meatballs

foodnetwork.com

Ingredients: ground beef, extra virgin olive oil, parsley, tomato, cayenne, chicken stock, ground pork, bread crumbs, parmesan, spaghetti, celery, basil, carrot, bay leaf, egg, tomato paste, thyme, onion, garlic

Spaghetti and Meatballs Recipe with Oven Roasted Tomato Sauce

eatthelove.com

Ingredients: ground beef, extra virgin olive oil, parsley, tomato, cayenne, fish sauce, ground pork, parmesan, spaghetti, milk, panko, shallot, chive, basil, red wine, dijon mustard, smoked paprika, tomato paste, oregano, onion, garlic, chili flake, nutmeg