cayenne, parsley, tomato, tomato paste & carrot recipes
17 recipes
Page 1
Chickpea Stew
sidechef.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, basil, olive oil, oregano, bell pepper, onion, garlic, canned chickpea
Cream of Tomato Soup
eatsmarter.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, almond cookies, basil, celeriac, olive oil, onion, sugar, garlic, vegetable broth
Aromatic Pork Stew
eatsmarter.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, pork roast, beef stock, celery, paprika, red wine, vegetable oil, onion, sugar, garlic
Lentil Stew with Debreziner Sausage
eatsmarter.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, debrecener, balsamic vinegar, paprika, bay leaf, olive oil, rosé wine, lentils, onion, potato, garlic, vegetable broth
African Chicken in Peanut Sauce Recipe
seriouseats.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, chicken broth, whole chicken, peanut butter, ginger root, vegetable oil, jalapeno, onion powder, bell pepper, thyme, onion, coconut milk, garlic
Prawn bisque
deliciousmagazine.co.uk
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, prawns, fish stock, butter, cream, celery, lemon, shallot, brandy, extra virgin olive oil, bay leaf, garlic, white rice
Couscous with Mixed Vegetables
eatsmarter.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, couscous, butter, cumin, cauliflower, zucchini, olive oil, chickpea, cilantro, bell pepper, onion, turmeric, garlic
Sliced Veal Shank
eatsmarter.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, beef broth, veal roast, pastry flour, celery, white wine, vegetable oil, bay leaf, sage, leek, thyme, onion, garlic
Dungeness Crab Bisque
foodnetwork.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, crab, fish stock, heavy cream, celery, lemon, white wine, shallot, bay leaf, olive oil, thyme, garlic, tarragon, cognac
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, shrimp, chicken stock, chorizo, celery, lemon, white wine, shallot, basil, bay leaf, olive oil, thyme, potato, garlic, canned chickpea
Vegan Saffron Risotto
foodnetwork.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, soy sauce, celery, peppercorn, white wine, orange, nutritional yeast, fennel, extra virgin olive oil, bay leaf, leek, saffron, thyme, risotto rice, garlic
Spaghetti and Meatballs
foodnetwork.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, ground beef, chicken stock, ground pork, bread crumbs, parmesan, spaghetti, celery, extra virgin olive oil, basil, bay leaf, egg, thyme, onion, garlic
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, lobster, heavy cream, butter, panko, celery, lemon, white wine, shallot, rosemary, long-grain white rice, egg, olive oil, garlic, tarragon, cognac
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, lobster tail, lobster stock, bread, celery, lemon, white wine, bay leaf, dijon mustard, white pepper, egg, white beans, olive oil, saffron, thyme, onion, garlic
Scampi Diabolique
happycow.net
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, shrimp, ketchup, sweet pepper, white wine, chive, sesame oil, rosemary, soy cream, curry, chili powder, onion, chile pepper, potato, garlic, tarragon, vegetable broth, sunflower oil
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, marjoram, bay leaf, egg, olive oil, thyme, onion, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: carrot, parsley, tomato paste, tomato, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, bay leaf, leek, oregano, bell pepper, thyme, onion, garlic