cayenne, parsley, turmeric, cumin, canned chickpea & cream recipes
1 recipes
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Braised lamb and yoghurt
womensweeklyfood.com.au
Ingredients: cream, cumin, parsley, turmeric, canned chickpea, cayenne, leg of lamb, flour, yogurt, butter, ginger root, coriander, tomato, garam masala, onion, green cardamom, garlic, lime