cayenne, parsley, vegetable broth, carrot, lemon & leek recipes
4 recipes
Page 1
Creamy Vegetable Tahini Soup
recipeland.com
Ingredients: lemon, carrot, parsley, leek, vegetable broth, cayenne, soy sauce, cumin, broccoli, tahini, tomato
Mean Green Detox Vegetable Soup.
halfbakedharvest.com
Ingredients: lemon, carrot, parsley, leek, vegetable broth, cayenne, parmesan, soy sauce, red cabbage, ginger root, kale, broccoli, olive oil, apple cider vinegar, garlic, green lentils
Warming Winter Chowder
food52.com
Ingredients: lemon, carrot, parsley, leek, vegetable broth, cayenne, heavy cream, butter, white wine, cauliflower, shallot, cabbage, ginger powder, bay leaf, wholegrain mustard, olive oil, cinnamon, parsnip, thyme, onion, green cardamom, potato, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, carrot, parsley, leek, vegetable broth, cayenne, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, vegetable oil, bay leaf, celeriac, tomato paste, lentils, thyme, onion, potato, garlic