cayenne, pecan, extra virgin olive oil & shallot recipes
6 recipes
Page 1
Stir-Fried Brussels Sprouts
heb.com
Ingredients: pecan, shallot, extra virgin olive oil, cayenne, bacon, brown sugar, white wine vinegar, sugar, brussels sprout
Kale Salad with Pomegranate and Maple Pecans
vegetariantimes.com
Ingredients: pecan, shallot, extra virgin olive oil, cayenne, gouda, balsamic vinegar, maple syrup, apple, olive oil, cavolo nero, pomegranate
ohh la la chopped apple salad
food52.com
Ingredients: pecan, shallot, extra virgin olive oil, cayenne, crab, mixed greens, apple, apple cider vinegar, cilantro, turmeric, mango, garlic
Make-Ahead Roasted Squash and Kale Salad With Spiced Nuts, Cranberries, and Maple Vinaigrette Recipe
seriouseats.com
Ingredients: pecan, shallot, extra virgin olive oil, cayenne, maple syrup, paprika, brown sugar, kale, wholegrain mustard, butternut squash, clove, cinnamon, nutmeg, sherry vinegar, craisins
Romaine & Dried Cherry Salad With Apple And Pecans
ultimatepaleoguide.com
Ingredients: pecan, shallot, extra virgin olive oil, cayenne, lemon, apple, romaine, rosemary, basil, cherry, orange juice, pomegranate juice, thyme, garlic, pomegranate
A Spiced Up Kale & Squash Salad
wavesinthekitchen.com
Ingredients: pecan, shallot, extra virgin olive oil, cayenne, maple syrup, paprika, brown sugar, kale, wholegrain mustard, butternut squash, clove, cinnamon, pomegranate, nutmeg, sherry vinegar, craisins