cayenne, tomato, bay leaf, vegetable oil & carrot recipes
5 recipes
Page 1
Sliced Veal Shank
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, tomato, cayenne, beef broth, veal roast, pastry flour, celery, white wine, parsley, tomato paste, sage, leek, thyme, onion, garlic
Fish Stew
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, tomato, cayenne, bacon, pollock, fish stock, celery, peppercorn, shallot, papaya, clove, sherry, cilantro, thyme, potato, cognac
Pork Souse by Norman Van Aken
yummly.co.uk
Ingredients: carrot, vegetable oil, bay leaf, tomato, cayenne, beef tripe, chicken stock, pork trotters, pork fillet, smoked ham hock, bone broth, chicken wings, celery, vinegar, serrano pepper, onion, potato, garlic, lime
Tomato Soup with Deep-Fried Rice Balls
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, tomato, cayenne, bread crumbs, parmesan, pastry flour, white balsamic vinegar, rosemary, basil, egg, olive oil, tomato paste, thyme, onion, sugar, garlic, vegetable broth, white rice
Chorizo and chickpea soup
womensweeklyfood.com.au
Ingredients: carrot, vegetable oil, bay leaf, tomato, cayenne, chicken stock, chorizo, flour, beer, cumin, celery, lemon, paprika, chard, olive oil, mustard powder, saffron, onion, garlic, canned chickpea