cayenne, tomato, extra virgin olive oil, lemon & bay leaf recipes
5 recipes
Page 1
Black Bean, Corn and Tomato Salad
crecipe.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, cayenne, chicken broth, canned black beans, smoked paprika, olive oil, cilantro, jicama, agave nectar, onion, sweet corn, lime
Picadillo
food24.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, cayenne, ground beef, canned anchovy, green olives, allspice, cinnamon, capers, bell pepper, onion, green cardamom, garlic
Seaside Ceviche
howtofeedaloon.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, cayenne, shrimp, tuna steak, sea bass, red onion, watermelon, cucumber, red wine vinegar, serrano pepper, cilantro, chili powder, lime
Prawn bisque
deliciousmagazine.co.uk
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, cayenne, prawns, fish stock, butter, cream, celery, shallot, brandy, carrot, parsley, tomato paste, garlic, white rice
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: lemon, extra virgin olive oil, bay leaf, tomato, cayenne, chicken stock, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, carrot, quince, smoked paprika, parsley, olive oil, cinnamon, saffron, black olives, green cardamom, chile pepper, turmeric, garlic