cayenne, vegetable broth, bay leaf, canned tomato, carrot & dill recipes
3 recipes
Page 1
Healthy Vegan Jambalaya
monkeyandmekitchenadventures.com
Ingredients: dill, carrot, bay leaf, canned tomato, vegetable broth, cayenne, canned kidney beans, celery, onion flake, paprika, liquid smoke, hot sauce, garlic powder, smoked paprika, parsley, oregano, baby greens, onion powder, bell pepper, thyme, onion, cooked rice, garlic
Healthy Vegan Jambalaya
yummly.com
Ingredients: dill, carrot, bay leaf, canned tomato, vegetable broth, cayenne, celery, onion flake, paprika, liquid smoke, hot sauce, garlic powder, smoked paprika, parsley, kidney beans, oregano, baby greens, onion powder, bell pepper, thyme, onion, cooked rice, garlic
Cajun Jackfruit and Collard Greens
monkeyandmekitchenadventures.com
Ingredients: dill, carrot, bay leaf, canned tomato, vegetable broth, cayenne, celery, tamari, lemon, red onion, onion flake, paprika, hot sauce, collard greens, garlic powder, white miso, jackfruit, smoked paprika, parsley, kidney beans, tomato paste, oregano, apple cider vinegar, onion powder, bell pepper, thyme, quinoa, cooked rice, garlic, chili flake