cayenne, vegetable broth, bay leaf, canned tomato, carrot & fennel recipes

1 recipes

Page 1

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: fennel, carrot, bay leaf, canned tomato, vegetable broth, cayenne, flatbread, celery, tamari, white wine, onion flake, paprika, dulse seaweed, garlic powder, smoked paprika, parsley, button mushroom, tomato paste, saffron, onion powder, bell pepper, thyme, onion, potato, garlic, canned chickpea, chili flake