cayenne, vegetable broth, bay leaf, carrot & leek recipes
8 recipes
Page 1
Velvety Chilled Rosemary Carrot Soup (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: carrot, bay leaf, leek, vegetable broth, cayenne, croutons, rosemary, olive oil, onion
Recipe: Carrot and rosemary soup
bigoven.com
Ingredients: carrot, bay leaf, leek, vegetable broth, cayenne, yogurt, croutons, rosemary, olive oil, onion
Velvety Chilled Carrot and Rosemary Soup
eatingrules.com
Ingredients: carrot, bay leaf, leek, vegetable broth, cayenne, yogurt, croutons, rosemary, olive oil, onion
Wakula's First Attempt at Vegetable Stew
allrecipes.com
Ingredients: carrot, bay leaf, leek, vegetable broth, cayenne, parmesan, butter, celery, tomato sauce, napa cabbage, basil, canned black beans, oregano, onion, potato, garlic, seasoned salt
Spiced Vegetarian Lentil Soup
jeanetteshealthyliving.com
Ingredients: carrot, bay leaf, leek, vegetable broth, cayenne, walnut, cumin, celery, red lentils, apple, coriander, smoked paprika, olive oil, cinnamon, yam, coconut milk, turmeric, garlic
Green Kale Vegetable Soup
heavenlynnhealthy.com
Ingredients: carrot, bay leaf, leek, vegetable broth, cayenne, coconut oil, cumin, red onion, paprika, orange, ginger root, kale, coriander, broccoli, stock paste, shiitake mushroom, chickpea, cinnamon, cilantro, bell pepper, turmeric, garlic
Warming Winter Chowder
food52.com
Ingredients: carrot, bay leaf, leek, vegetable broth, cayenne, heavy cream, butter, lemon, white wine, cauliflower, shallot, cabbage, ginger powder, wholegrain mustard, parsley, olive oil, cinnamon, parsnip, thyme, onion, green cardamom, potato, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: carrot, bay leaf, leek, vegetable broth, cayenne, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, vegetable oil, celeriac, parsley, tomato paste, lentils, thyme, onion, potato, garlic