cayenne, vegetable broth, bay leaf, carrot, thyme & balsamic vinegar recipes
3 recipes
Page 1
The Best Meatless Black Eyed Peas and Rice
camelliabrand.com
Ingredients: balsamic vinegar, carrot, bay leaf, thyme, vegetable broth, cayenne, celery, creole seasoning, hot sauce, black-eyed peas, white pepper, sage, bell pepper, onion, garlic, scallion
Classic Beef Stew
cleaneatingmag.com
Ingredients: balsamic vinegar, carrot, bay leaf, thyme, vegetable broth, cayenne, beef roast, whole-wheat flour, portobello mushroom, rosemary, peas, celeriac, smoked paprika, olive oil, tomato paste, onion, safflower oil, potato, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: balsamic vinegar, carrot, bay leaf, thyme, vegetable broth, cayenne, baguette, goat cheese, lemon, brown sugar, ginger root, red wine vinegar, rosemary, red wine, vegetable oil, celeriac, parsley, tomato paste, leek, lentils, onion, potato, garlic