cayenne, vegetable broth, bay leaf, lemon & ginger root recipes
6 recipes
Page 1
Creamy Broccoli Turmeric Soup=(Vegan, Vegetarian, Paleo, Gluten-Free, Dairy-Free)
completerecipes.com
Ingredients: lemon, ginger root, bay leaf, vegetable broth, cayenne, virgin coconut oil, celery, broccoli, himalayan salt, avocado, onion, turmeric, garlic
Healing Curry Soup
thespicehouse.com
Ingredients: lemon, ginger root, bay leaf, vegetable broth, cayenne, celery, carrot, curry, cinnamon, tomato, saffron, onion, potato, turmeric, canned chickpea
Red Pepper and Tomato Soup
foodandspice.com
Ingredients: lemon, ginger root, bay leaf, vegetable broth, cayenne, cumin, red onion, marjoram, rosemary, olive oil, tomato, coriander powder, bell pepper, thyme, chile pepper, garlic
Vegan Lentil Soup
cookwithmanali.com
Ingredients: lemon, ginger root, bay leaf, vegetable broth, cayenne, cumin, celery, kale, carrot, fire-roasted tomato, olive oil, lentils, thyme, onion, garlic, scallion
Spiced Chickpea, Carrot, Raisin & Cashew Rice Pilaf
greedygourmet.com
Ingredients: lemon, ginger root, bay leaf, vegetable broth, cayenne, cashew, cumin, raisins, carrot, long-grain white rice, olive oil, cinnamon, coriander powder, cilantro, onion, green cardamom, turmeric, garlic, canned chickpea
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, ginger root, bay leaf, vegetable broth, cayenne, baguette, goat cheese, balsamic vinegar, brown sugar, red wine vinegar, rosemary, red wine, carrot, vegetable oil, celeriac, parsley, tomato paste, leek, lentils, thyme, onion, potato, garlic