cayenne, vegetable broth, button mushroom & coconut oil recipes
6 recipes
Page 1
Vegan Polenta Frittata
twospoons.ca
Ingredients: coconut oil, button mushroom, vegetable broth, cayenne, cherry tomato, paprika, nutritional yeast, basil, polenta, onion, garlic
Chickpea Noodle Soup with Parsley and Lemon
occasionallyeggs.com
Ingredients: coconut oil, button mushroom, vegetable broth, cayenne, noodle, lemon, kohlrabi, carrot, peas, parsley, chickpea, spinach, onion, garlic
Golden Coconut Curry Noodle Bowls
occasionallyeggs.com
Ingredients: coconut oil, button mushroom, vegetable broth, cayenne, coconut sugar, ginger root, carrot, baby greens, bell pepper, onion, coconut milk, turmeric, garlic, lime, rice noodles
Vegan Holiday Pie with Hot Water Pastry
occasionallyeggs.com
Ingredients: coconut oil, button mushroom, vegetable broth, cayenne, spelt, paprika, red wine, carrot, arrowroot flour, vegetable oil, dijon mustard, peas, olive oil, apple cider vinegar, lentils, onion, canned tomato, garlic
Quinoa Casserole with White Sauce
feastingnotfasting.com
Ingredients: coconut oil, button mushroom, vegetable broth, cayenne, parmesan, ricotta, flour, milk, mozzarella, cracked pepper, lemon, sun dried tomato, kalamata olives, kale, parsley, bell pepper, quinoa, onion, garlic
Winter Squash, Root Vegetable, Lentil & Mung Bean Shepherd's Pie
occasionallyeggs.com
Ingredients: coconut oil, button mushroom, vegetable broth, cayenne, almond milk, balsamic vinegar, mung beans, maple syrup, kale, carrot, arrowroot flour, dijon mustard, butternut squash, tomato, parsnip, onion, sweet potato, garlic, green lentils