cayenne, vegetable broth, parmesan & pastry flour recipes

5 recipes

Page 1

Leek Quiche with Arugula

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Ingredients: parmesan, pastry flour, vegetable broth, cayenne, bacon, swiss cheese, sour cream, butter, lemon, marjoram, egg, leek, arugula

Macaroni with Bolognese Sauce

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Ingredients: parmesan, pastry flour, vegetable broth, cayenne, ground beef, bacon, butter, macaroni, celery, carrot, bay leaf, tomato paste, tomato, onion

Celery Root Schnitzel with Pepper Sauce

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Ingredients: parmesan, pastry flour, vegetable broth, cayenne, bread crumbs, sour cream, lemon, shallot, egg, celeriac, olive oil, bell pepper, garlic, canola oil

Tomato Soup with Ricotta Dumplings

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Ingredients: parmesan, pastry flour, vegetable broth, cayenne, ricotta, lemon, dill, white balsamic vinegar, carrot, egg, parsley, olive oil, tomato, onion, sugar, garlic, chili flake, nutmeg, chervil

Tomato Soup with Deep-Fried Rice Balls

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Ingredients: parmesan, pastry flour, vegetable broth, cayenne, bread crumbs, white balsamic vinegar, rosemary, basil, carrot, vegetable oil, bay leaf, egg, olive oil, tomato paste, tomato, thyme, onion, sugar, garlic, white rice