cayenne, vegetable oil, cornmeal, lemon & wholegrain mustard recipes
5 recipes
Page 1
Deep-fried Oyster Po' Boy Sandwiches with Spicy Remoulade Sauce Recipe - (4.7/5)
keyingredient.com
Ingredients: lemon, vegetable oil, wholegrain mustard, cornmeal, cayenne, oyster, flour, milk, bread, hot paprika, prepared horseradish, hot sauce, romaine, pickling juice, egg, mayonnaise, capers, garlic
Fried Okra with Louisiana Rémoulade
thehungrybluebird.com
Ingredients: lemon, vegetable oil, wholegrain mustard, cornmeal, cayenne, worcestershire, buttermilk, flour, paprika, hot sauce, garlic powder, dijon mustard, mayonnaise, smoked paprika, parsley, capers, onion powder, garlic, scallion, okra
Fried Green Tomatoes
campchef.com
Ingredients: lemon, vegetable oil, wholegrain mustard, cornmeal, cayenne, worcestershire, bread crumbs, buttermilk, flour, green tomato, hot sauce, garlic powder, dijon mustard, white pepper, egg, mayonnaise, smoked paprika, onion powder, garlic, scallion
Spicy & Crispy Cornmeal-Crusted Fish Sandwich with Fresh Corn Slaw & Cool Creole Mayo
thecozyapron.com
Ingredients: lemon, vegetable oil, wholegrain mustard, cornmeal, cayenne, tilapia, flour, bread, panko, creole seasoning, red cabbage, cabbage, chive, egg, mayonnaise, corn, bell pepper, sugar, garlic, canola oil
Fried Green Tomatoes With Shrimp Remoulade
foodnetwork.com
Ingredients: lemon, vegetable oil, wholegrain mustard, cornmeal, cayenne, shrimp, worcestershire, buttermilk, ketchup, celery, green tomato, paprika, hot sauce, extra virgin olive oil, carrot, bay leaf, white pepper, mayonnaise, parsley, onion, sugar, garlic, scallion