cayenne, zucchini, tomato & rosemary recipes
8 recipes
Page 1
Roasted Zucchini Rolls with Guacamole Filling
thehealthfulideas.com
Ingredients: zucchini, rosemary, tomato, cayenne, coconut oil, garlic powder, coriander, basil, thyme, avocado, scallion
Wild Rice and Roasted Vegetables
kosher.com
Ingredients: zucchini, rosemary, tomato, cayenne, cumin, rice wine vinegar, olive oil, orange juice, wild rice, bell pepper, mustard
Fish and Shrimp Skewers with Vegetables
eatsmarter.com
Ingredients: zucchini, rosemary, tomato, cayenne, shrimp, cod, white wine, olive oil, button mushroom, onion, garlic, lime
Instant Pot Hearty Veggie Spaghetti Sauce
homepressurecooking.com
Ingredients: zucchini, rosemary, tomato, cayenne, basil oil, garlic powder, basil, button mushroom, oregano, bell pepper, onion, garlic, seasoned salt
Cevapcici with Vegetables
eatsmarter.com
Ingredients: zucchini, rosemary, tomato, cayenne, ground beef, paprika, eggplant, olive oil, tomato paste, oregano, bell pepper, thyme, onion, garlic
Vegetable Skewers Grilled with Tomato Salsa
eatsmarter.com
Ingredients: zucchini, rosemary, tomato, cayenne, lemon, cherry tomato, shallot, sun dried tomato, eggplant, bay leaf, olive oil, button mushroom, scallion, baby corn
JKL Pesto Pork and Veggie Roast
foodnetwork.com
Ingredients: zucchini, rosemary, tomato, cayenne, chicken stock, pork loin, pesto, butter, white wine, carrot, grapeseed oil, onion, summer squash, potato, sugar, garlic
Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: zucchini, rosemary, tomato, cayenne, scallop, bread crumbs, bread, lemon, white wine, red onion, balsamic vinegar, basil oil, mixed greens, eggplant, basil, egg, parsley, olive oil, summer squash, potato, garlic