celeriac, pastry flour & bay leaf recipes

34 recipes

Page 1

Swedish-Style Veal Stew with Dill

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Ingredients: pastry flour, bay leaf, celeriac, veal shank, heavy cream, butter, lemon, dill, peppercorn, carrot, leek

American Creamy Seafood Soup

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Ingredients: pastry flour, bay leaf, celeriac, lobster, milk, butter, carrot, leek, thyme, onion, potato, nutmeg

Hearty Lentil Stew

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Ingredients: pastry flour, bay leaf, celeriac, bacon, beef broth, butter, red wine vinegar, carrot, parsley, lentils, onion, potato

Pork and Tarragon Roulades with Sauce

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Ingredients: pastry flour, bay leaf, celeriac, pork cutlets, beef broth, ghee, heavy cream, shallot, tarragon vinegar, carrot, tarragon, mustard

Rabbit and Carrot Stew with Herb Breadcrumbs

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Ingredients: pastry flour, bay leaf, celeriac, chicken stock, rabbit, bread crumbs, carrot, parsley, olive oil, tomato, onion, garlic

Saddle of Wild Boar with Red Wine Sauce

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Ingredients: pastry flour, bay leaf, celeriac, bacon, wild boar, buttermilk, heavy cream, butter, red wine, carrot, juniper berry, thyme

Catfish in Red Wine Sauce

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Ingredients: pastry flour, bay leaf, celeriac, catfish, fish stock, heavy cream, butter, red wine, carrot, parsley, onion, potato

Pork Shoulder with Mustard Sauce

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Ingredients: pastry flour, bay leaf, celeriac, pork shoulder, heavy cream, butter, lemon, peppercorn, carrot, allspice, clove, onion, mustard

Braised Veal with Parslied Potatoes

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Ingredients: pastry flour, bay leaf, celeriac, veal shank, butter, lemon, white wine, carrot, allspice, parsley, capers, leek, onion, potato

Pancake Beef Soup

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Ingredients: pastry flour, bay leaf, celeriac, beef stew meat, ghee, milk, peppercorn, carrot, egg, parsley, clove, leek, onion, nutmeg

Creamy Chicken Curry Soup

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Ingredients: pastry flour, bay leaf, celeriac, chicken breast, heavy cream, butter, peppercorn, chive, carrot, juniper berry, curry, clove, leek, onion, nutmeg

Fricassee of Veal with Capers and Mushrooms

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Ingredients: pastry flour, bay leaf, celeriac, veal stock, veal shank, heavy cream, tagliatelle, butter, white wine, shallot, vegetable oil, parsley, button mushroom, capers, garlic

Striped Bass with Carrots, Celery and Dill Sauce

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Ingredients: pastry flour, bay leaf, celeriac, carp, heavy cream, butter, horseradish, lemon, dill, white wine, red wine vinegar, carrot, leek, onion, potato

Quail with Red Wine Sauce

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Ingredients: pastry flour, bay leaf, celeriac, quail, butter, lemon, peppercorn, red wine, carrot, vegetable oil, allspice, clove, cinnamon, onion, sugar

Broth with Beef and Pancake Strips

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Ingredients: pastry flour, bay leaf, celeriac, beef shoulder, soup bones, ghee, milk, peppercorn, carrot, juniper berry, egg, parsley, leek, onion, lovage

Fried Celery Root with Red Onion Jam

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Ingredients: pastry flour, bay leaf, celeriac, walnut, bread crumbs, butter, lemon, red onion, balsamic vinegar, brown sugar, rosemary, red wine, egg, olive oil, thyme, garlic

Savory Venison and Loquat Tart

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Ingredients: pastry flour, bay leaf, celeriac, chicken stock, venison, butter, currant jelly, peppercorn, red wine, carrot, vegetable oil, juniper berry, egg, tomato paste, onion, loquat

Beef Broth with Ravioli

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Ingredients: pastry flour, bay leaf, celeriac, ground sausage, beef short ribs, milk, bread, butter, peppercorn, carrot, vegetable oil, egg, parsley, leek, onion, nutmeg, chervil

Root Meat on Mecklenburg-Art

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Ingredients: pastry flour, bay leaf, celeriac, brisket, heavy cream, milk, butter, horseradish, peppercorn, baby carrot, cabbage, raisins, egg, allspice, leek, parsnip, nutmeg

Horseradish Soup with Oxtail Roll

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Ingredients: pastry flour, bay leaf, celeriac, beef sausage, oxtail, bread crumbs, ghee, heavy cream, butter, horseradish, peppercorn, carrot, egg, parsley, clove, leek, onion, nutmeg