celery, bacon, bay leaf, beef stock, tomato paste & potato recipes
9 recipes
Page 1
Sous Vide Lamb Stew
anovaculinary.com
Ingredients: bacon, beef stock, celery, bay leaf, tomato paste, potato, boneless lamb, shallot, rosemary, shiitake mushroom, red wine, carrot, thyme, garlic
Instant Pot Irish Beef Stew
makeyourmeals.com
Ingredients: bacon, beef stock, celery, bay leaf, tomato paste, potato, beef stew meat, worcestershire, beer, red wine, carrot, parsley, cornstarch, thyme, onion, garlic
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: bacon, beef stock, celery, bay leaf, tomato paste, potato, beef roast, flour, extra virgin olive oil, red wine, carrot, button mushroom, thyme, onion, pearl onion, garlic
Homemade minestrone
bbc.co.uk
Ingredients: bacon, beef stock, celery, bay leaf, tomato paste, potato, spaghetti, bread, mozzarella, carrot, parsley, white beans, olive oil, tomato, thyme, onion, garlic
Beef Bourguignon Soup
thecafesucrefarine.com
Ingredients: bacon, beef stock, celery, bay leaf, tomato paste, potato, beef stew meat, pesto, flour, butter, brown sugar, red wine, carrot, button mushroom, thyme, onion, garlic
Beef Bourguignon
foodnetwork.com
Ingredients: bacon, beef stock, celery, bay leaf, tomato paste, potato, beef roast, flour, bread, extra virgin olive oil, chive, red wine, carrot, button mushroom, thyme, onion, garlic
Beef Stewganoff
allrecipes.com
Ingredients: bacon, beef stock, celery, bay leaf, tomato paste, potato, worcestershire, beef steak, sour cream, cream of mushroom, paprika, rosemary, carrot, peas, olive oil, thyme, onion, garlic
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: bacon, beef stock, celery, bay leaf, tomato paste, potato, beef steak, flour, butter, beer, cream, shallot, red wine, carrot, parsley, olive oil, button mushroom, green beans, onion
Braised Short Ribs with Fingerlings, Bacon and Pearl Onions
acommunaltable.com
Ingredients: bacon, beef stock, celery, bay leaf, tomato paste, potato, boneless beef short ribs, butter, soy sauce, white wine, shallot, red wine, vegetable oil, truffle oil, olive oil, button mushroom, tomato, thyme, onion, garlic