celery, bacon, bay leaf, carrot, rosemary & leek recipes
6 recipes
Page 1
Spatchcock bacon-and-Brussels sprout confetti turkey with gravy
taste.co.za
Ingredients: bacon, celery, rosemary, carrot, bay leaf, leek, chicken stock, whole turkey, flour, butter, olive oil, onion, brussels sprout
Duck and mushroom pie
womensweeklyfood.com.au
Ingredients: bacon, celery, rosemary, carrot, bay leaf, leek, duck breast, chicken stock, flour, butter, butter puff pastry, oyster mushroom, black fungus, red wine, egg, button mushroom
Jamie’s classic family lasagne
jamieoliver.com
Ingredients: bacon, celery, rosemary, carrot, bay leaf, leek, ground beef, ground pork, flour, lasagna, milk, cheddar, olive oil, tomato paste, tomato, onion, nutmeg
Slow cook whole roast chicken and dumplings
goodhousekeeping.com
Ingredients: bacon, celery, rosemary, carrot, bay leaf, leek, whole chicken, chicken stock, self-raising flour, yogurt, butter, cheddar, white wine, parsley, olive oil, parsnip, garlic, english mustard
12-hour rabbit bolognese
jamieoliver.com
Ingredients: bacon, celery, rosemary, carrot, bay leaf, leek, rabbit, parmesan, short-cut pasta, beer, lemon, red onion, extra virgin olive oil, olive oil, tomato paste, tomato, porcini, thyme, garlic, nutmeg
Roasted game bird pie
jamieoliver.com
Ingredients: bacon, celery, rosemary, carrot, bay leaf, leek, pheasant, whole chicken, quail, duck, chicken stock, grouse, beef suet, flour, butter, red onion, juniper berry, egg, olive oil, thyme, potato, cider