celery, bacon, bay leaf, flour & egg recipes
10 recipes
Page 1
Stuffed Steak Rolls
cdkitchen.com
Ingredients: bacon, flour, celery, bay leaf, egg, beef steak, beef broth, bread crumbs, frying oil, parsley, sage, poultry seasoning, onion
Beef and Guinness™ Pot Pie
lifemadedelicious.ca
Ingredients: bacon, flour, celery, bay leaf, egg, worcestershire, beef broth, beef roast, pie crust, beer, carrot, tomato paste, thyme, onion, sugar, garlic
Duck and mushroom pie
womensweeklyfood.com.au
Ingredients: bacon, flour, celery, bay leaf, egg, duck breast, chicken stock, butter, butter puff pastry, oyster mushroom, black fungus, rosemary, red wine, carrot, button mushroom, leek
Instant Pot Chicken Fricassee
yummly.co.uk
Ingredients: bacon, flour, celery, bay leaf, egg, chicken broth, chicken thighs, cream, lemon, white wine, carrot, parsley, button mushroom, thyme, new potato, onion
Chicken & leek pie
crecipe.com
Ingredients: bacon, flour, celery, bay leaf, egg, whole chicken, puff pastry, butter, creme fraiche, lemon, peppercorn, parsley, olive oil, leek, thyme, onion, mustard
Beef Pot Pies
crecipe.com
Ingredients: bacon, flour, celery, bay leaf, egg, beef stew meat, beef broth, puff pastry, butter, shallot, red wine, carrot, dijon mustard, parsley, olive oil, button mushroom, thyme, garlic
Chicken pie
eatwell.co.nz
Ingredients: bacon, flour, celery, bay leaf, egg, chicken breast, puff pastry, butter, cream, lemon, peppercorn, marjoram, carrot, parsley, leek, sherry, thyme, onion
Game pie
gourmettraveller.com.au
Ingredients: bacon, flour, celery, bay leaf, egg, veal stock, venison, rabbit, ghee, butter, peppercorn, red wine, carrot, olive oil, port wine, thyme, onion, garlic, wild mushroom
Coq au vin
gourmettraveller.com.au
Ingredients: bacon, flour, celery, bay leaf, egg, chicken stock, chicken breast, butter, cream, red wine, olive oil, button mushroom, sage, porcini, thyme, onion, brussels sprout, pearl onion, garlic
Roasted game bird pie
jamieoliver.com
Ingredients: bacon, flour, celery, bay leaf, egg, pheasant, whole chicken, quail, duck, chicken stock, grouse, beef suet, butter, red onion, rosemary, carrot, juniper berry, olive oil, leek, thyme, potato, cider