celery, bacon, chicken stock, flour, thyme & egg noodle recipes

2 recipes

Page 1

French White Burgundy Chicken and Egg Noodles

foodnetwork.com

Ingredients: chicken stock, bacon, egg noodle, flour, celery, thyme, chicken tenders, butter, extra virgin olive oil, red wine, carrot, parsley, button mushroom, parsnip, pearl onion, nutmeg

Coq au Vin

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Ingredients: chicken stock, bacon, egg noodle, flour, celery, thyme, chicken thighs, red wine, carrot, bay leaf, parsley, olive oil, button mushroom, onion, pearl onion, garlic, canola oil