celery, bacon, leek & red wine recipes

15 recipes

Page 1

Mehlsuppe and Butterosti

foodnetwork.com

Ingredients: bacon, celery, red wine, leek, chicken stock, ghee, flour, butter, carrot, potato, nutmeg

Roast Partridge with Bacon and Fruity Sauce

eatsmarter.com

Ingredients: bacon, celery, red wine, leek, pheasant, chicken broth, currant jelly, shallot, carrot, olive oil, tomato paste, thyme

French Lentil Soup with Escarole

stripedspatula.com

Ingredients: bacon, celery, red wine, leek, croutons, extra virgin olive oil, carrot, bay leaf, olive oil, thyme, endive, garlic, vegetable broth, green lentils

Beef Bourguignon

myfoodbook.com.au

Ingredients: bacon, celery, red wine, leek, beef stew meat, flour, butter, shallot, carrot, bay leaf, parsley, olive oil, button mushroom, thyme

Beef provençale casserole

womensweeklyfood.com.au

Ingredients: bacon, celery, red wine, leek, beef stock, beef roast, zucchini, carrot, bay leaf, parsley, olive oil, black olives, thyme, canned tomato, garlic

Low FODMAP Coq Au Vin

fodmapeveryday.com

Ingredients: bacon, celery, red wine, leek, chicken thighs, butter, oyster mushroom, carrot, bay leaf, parsley, garlic oil, sage, thyme, gluten-free flour, scallion

German Oxtail Soup with Bacon Recipe

thehomesteadinghippy.com

Ingredients: bacon, celery, red wine, leek, oxtail, lemon, peppercorn, carrot, bay leaf, olive oil, clove, cinnamon, cornstarch, onion, sugar

Beef Bourguignon

titlisbusykitchen.com

Ingredients: bacon, celery, red wine, leek, beef steak, beef stock, flour, butter, peppercorn, carrot, button mushroom, tomato paste, onion, garlic, bouquet garni

provencal beef stew

womensweeklyfood.com.au

Ingredients: bacon, celery, red wine, leek, beef stock, beef roast, zucchini, extra virgin olive oil, carrot, bay leaf, parsley, black olives, thyme, canned tomato, garlic

German Style Braised Beef Rolls

savorthebest.com

Ingredients: bacon, celery, red wine, leek, beef steak, beef broth, flour, butter, carrot, grapeseed oil, bay leaf, wholegrain mustard, parsley, parsnip, onion, pickle

Duck and mushroom pie

womensweeklyfood.com.au

Ingredients: bacon, celery, red wine, leek, duck breast, chicken stock, flour, butter, butter puff pastry, oyster mushroom, black fungus, rosemary, carrot, bay leaf, egg, button mushroom

Pappardelle with braised veal and porcini

olivemagazine.com

Ingredients: bacon, celery, red wine, leek, veal steak, flour, butter, pappardelle, lemon, rosemary, carrot, olive oil, tomato, porcini, thyme, chili flake

Authentic German Rouladen

daringgourmet.com

Ingredients: bacon, celery, red wine, leek, beef stew meat, beef broth, butter, frying oil, carrot, bay leaf, tomato paste, cornstarch, onion, pickle, sugar, garlic, mustard

Beef Roulades with Green Beans

eatsmarter.com

Ingredients: bacon, celery, red wine, leek, beef stew meat, beef broth, bread crumbs, butter, creme fraiche, pastry flour, brown mustard, shallot, paprika, cucumber, carrot, vegetable oil, tomato paste, green beans, onion

Minestrone

yummly.com

Ingredients: bacon, celery, red wine, leek, chicken stock, bone-in ham, parmesan, spaghetti, cabbage, zucchini, cannellini beans, rosemary, basil, carrot, celeriac, olive oil, tomato, oregano, cavolo nero, onion, garlic