celery, bacon, olive oil, onion, thyme, rosemary & heavy cream recipes
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Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: bacon, heavy cream, celery, rosemary, olive oil, thyme, onion, chicken stock, rabbit, parmesan, butter, red wine, carrot, bay leaf, juniper berry, molasses, parsley, whisky, grits, garlic