celery, bacon, parmesan, red wine & rabbit recipes

1 recipes

Page 1

Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits

greatchefs.com

Ingredients: bacon, rabbit, parmesan, celery, red wine, chicken stock, heavy cream, butter, rosemary, carrot, bay leaf, juniper berry, molasses, parsley, olive oil, whisky, grits, thyme, onion, garlic